Category: Food Drink

  • A Little Dinner Before the Play

    By Agnes Jekyll

    No matter if extolling the advantages of a happy breakfast tray, conjuring up a wintry weather picnic of figs and mulled wine, sharing scrumptious Tuscan recipes, or suggesting a last-minute pre-theatre dinner, the gleaming writings of society hostess and philanthropist Agnes Jekyll describe nutrients for each that you can imagine social gathering and temper. along with her emphasis on clean, uncomplicated, trendy dishes, Jekyll was once years prior to her time. initially released in The Times within the early Nineteen Twenties, those divinely witty and brilliantly saw items are nonetheless enjoyed this present day for his or her heat and pleasant recommendation.
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  • Frozen Assets: Cook for a Day, Eat for a Month

    By Deborah Taylor-Hough

    The best-selling freezer-based cookbook, with greater than 22,000 copies sold.

    This step forward cookbook promises a software for readers to prepare dinner per week or month's worthy of food in precisely sooner or later through the use of effortless and reasonable recipes to create a personalised meal plan. Deborah Taylor-Hough, who kept $24,000 on her family's overall grocery invoice in the course of a five-year interval, deals up kid-tested and family-approved recipes in Frozen resources, plus bulk-cooking assistance for singles, buying lists, recipes for two-week and 30-day meal plans, and a ten-day plan to cast off cooking over the holidays.

    Cooking for the freezer helps you to plan forward, buy goods in bulk, curb on waste, and forestall these all-too-frequent journeys to the drive-thru. The hands-down authority on once-a-month cooking, Frozen resources grants a step by step plan to simplify and revolutionize how you cook.

    "Finally, a pragmatic strategy to mix the cost-effectiveness of cooking from scratch with the benefit of speedy and straightforward meals!" -Mary Hunt, writer of The Financially convinced Woman

    "Belongs in each family's kitchen! the most effective time - and cash - savers a hectic relations can have." -The buck Stretcher

    "Offers aid to these uninterested in consuming eating place fare or dear, over-packaged comfort meals on the finish of a troublesome day." -Library Journal

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  • Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion

    By Michele Stuart

    After the luck of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went again into the kitchen—the comparable kitchen in Vermont the place she first dreamed up the award-winning creations that encouraged her to open the preferred Michele’s Pies retailers. Returning there additionally intended returning to the loved pies she discovered to bake less than her grandmother’s and mother’s watchful eyes, in addition to the fantastic tarts, cookies, and different candy treats that turned their kinfolk tradition.
    In her latest cookbook, Perfect Pies & More, Stuart delves deeper into her roots whereas growing scrumptious new stories made with love and care. inside of, you’ll locate tantalizing recipes—some easy-to-bake, a few requiring a piece extra finesse—for dozens of her favourite fruit, nut, and cream pies, and a lot more.
    • NEW TWISTS ON outdated FAVORITES: Pineapple-Pomegranate Pie with Coconut Crumb, Orange Creamsicle Pie, Almond pleasure Pie
    • WHIMSICAL PIES: skinny Mint Chocolate Cookie Pie, Key Lime-Blackberry Chiffon Pie, Cannoli get together Dip Pie
    • CRUSTS & TOPPINGS: Pretzel Crust, Oreo Cookie Crust, Walnut Crumb Topping
    • COOKIES & BARS: Blondies, Double Chocolate Walnut Cookies, Lemon Crunch Bars
    • excellent FOR A CUP OF TEA: Applesauce Cake, Double Chocolate Bundt Cake, Cranberry-Orange Walnut Bread
    • LOVIN’ SPOONFUL: Apple Crisp, Blueberry-Blackberry Turnovers, Bread Pudding
    • best THIS: Caramel Sauce, Raspberry Glacé, vintage Meringue, Maple Whipped Cream, Chocolate Whipped Cream, Buttercream
    Sprinkled all through with mouthwatering pictures, Perfect Pies & More additionally serves up assistance, options, and the secrets and techniques in the back of a number of of Michele Stuart’s nationwide Pie Championship winners—including Banana Coconut Pecan pride. Now an ideal blue-ribbon pie and different delicious food are as shut as your personal kitchen!

    Praise for Perfect Pies & extra and Michele’s Pies
    “Stuart’s recipes are rooted in culture and in a feeling of the way fresh-baked treats can function a robust sense-memory later in life.”—Hartford Courant
    “Baking (and consuming) fiends, prepared your stretchies . . . Stuart’s moment ebook offers the folks what they want.”Daily Candy

    “You owe your self a trip to Michele’s Pies, the place pie fillings diversity from culmination and nuts to butterscotch to nearly every thing in between.”The manhattan Times
    “Michele is the undisputed champion of pies, and now she’s sharing much more candy treats from the oven! Her home-cook–friendly recipes are artistic, effortless, and scrumptious. I’m a greater baker due to this extraordinary ebook. satisfied Dance!”—David Venable, QVC host and writer of In the Kitchen with David
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  • Alice's Cookbook

    By Alice Hart

    Alice Hart is a thrilling and authoritative new younger voice on meals who likes to proportion her culinary wisdom with pals. during this ebook she encourages her iteration of 20- and 30-somethings to cook dinner the unique, glossy foodstuff they get pleasure from to slot the life they lead. Dip into Alice's Cookbook in January to discover an inspirational New yr brunch, or in the course of August for a colourful and noteworthy summer time kitchen supper. each one recipe is designed to slot into busy social lives: Hands-on cooking occasions are supplied for every dish, menus are adaptable to seasons and availability, and recommendation is given to scale amounts up or right down to feed a crowd (or not).
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  • Food Culture in South America (Food Culture around the World)

    By José Rafael Lovera

    This quantity tells the tale of the South americans and their background via a survey in their nutrition tradition. nutrients within the numerous international locations differs in many ways as a result of cultural historical past, cooking thoughts, and geography, right here divided into 4 zones. The traditions of the first groups―Indians, Europeans, and Africans―and their 5 centuries of combining have nonetheless led to a strong meals tradition. The meals of the Indians prior to eu touch nonetheless play a big position, besides different meals introduced via successive immigrant teams. Europeans attempted to set up their staples, wheat and wine, with little luck. Many dishes, cooking equipment, and meals conduct have survived with little amendment due to the fact that time immemorial.

    Students and different readers will examine a lot concerning the South American foodways in lifestyle at the present time, with distinctive recognition paid to historic standpoint and any rural and concrete alterations. for instance, in the entire significant cultural teams, foodstuff training and cooking have consistently been women's paintings, apart from the beef roast (asado) by way of llaneros and gauchos. the increase of the cooking career is mentioned in addition. a desirable examine the day-by-day meal agenda contains perception in to how the eu conquerors imposed their consuming conduct and inspired overeating, with the abundance present in the recent global. smooth existence is proven to impact the place humans consume, as procuring food, usually from highway proprietors, through the workday has develop into extra of a need. The survey incorporates a dialogue of distinctive events, together with agricultural celebrations and Catholic feasts with indigenous parts. The evaluate is finished by way of a bankruptcy on vitamin and overall healthiness, protecting such subject matters as botanical wisdom and technology and an evaluate of the dietary price of the South American staples. vintage recipes from a number of the international locations and illustrations supplement the narrative.

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  • Almonds Every Which Way: More than 150 Healthy & Delicious Almond Milk, Almond Flour, and Almond Butter Recipes

    By Brooke McLay

    Almonds are far and wide, and with solid cause! filled with nutrition E, magnesium, protein, fiber, calcium, and extra, this superfood promises plenty of health and wellbeing merits in a scrumptious little package deal. whilst almonds are made into grain-free flour, non-dairy milk, and nut butter, those effortless choices to wheat flour, dairy, and peanut butter help various diets--vegan to gluten-free, vegetarian to Paleo. even if you are following a selected manner of consuming or simply seeking to upload sort in your cooking, Almonds each Which Way bargains key details for incorporating extra nutritious meals into your nutrition, including:

    • Basic recipes for do-it-yourself almond milks, butters, and flours

    • Easy guidance and methods for utilizing and storing almond ingredients

    • Nutritional information for every recipe

    • Designations for gluten-free, allergy-free, dairy-free, vegetarian, vegan, and Paleo options

    And, after all, the recipes: you will find greater than one hundred fifty delicious almond-based dishes, from breakfast favorites like smoothies, pancakes, and croissants, to sandwiches, snacks, and simple, family-pleasing entrees like fish tacos and vegan "neatloaf." With Almonds each Which Way, you will have each vitamin, meal, and soft palate covered.
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  • Authentic Recipes from Korea: 63 Simple and Delicious Recipes from the land of the Morning Calm (Authentic Recipes Series)

    By David Clive Price, Injoo Chun

    Make basic and scrumptious Korean dishes with this easy-to-follow Korean cookbook.

    This specified Korean cookbook of over 60 recipes, created by means of the prestigious cooks of the Sorabol eating place within the Shilla resort, Seoul, unearths the treasures of Korean cooking. become aware of the all time favorites — pork bulgogi, steamed bird with ginsing, and crammed cucumber kimchi — in addition to different scrumptious and easy-to-prepare dishes comparable to Guljeolpan (nine-sectioned royal platter), Shinseolo (vegetables, fish, nuts, greens — boiled on the table), Bibimbap (steamed rice with greens and pink chili bean paste), and Korean Festive Cakes.

    gorgeous position images, certain details on components, and insights into the tradition of his interesting kingdom make this Korean cooking publication definitely the right spouse in your experience into Korean cuisine.

    Delicious Korean recipes include:
    • Classic chinese language Cabbage Kimchi
    • Traditional Rice Flour Pancake Rolls
    • Mushroom Casserole
    • Stewed pork Ribs
    • Grilled crimson Snapper
    • Ginger Cookies Dipped in Honey
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  • The Healthy Smoothie Bible: Lose Weight, Detoxify, Fight Disease, and Live Long

    By Farnoosh Brock

    Whatever your health routine, healthiness targets, or day-by-day routine--this colossal ebook of a hundred+ smoothie recipes has a recipe for each get together. Potassium-rich bananas, unfastened radical-fighting blueberries, nutrient-rich spinach, succulent mango, or gentle and candy almond milk, each scrumptious ordinary component you could reflect on pairs up during this smoothie bible for dedicated fans of the fit smoothie revolution that is sweeping the nation.

    Author Farnoosh Brock stocks her wisdom, discoveries, necessary assistance, and classes realized from years of creating smoothies and getting more healthy from the powerhouse of food from those beverages. She offers the total scoop on tips to start, tips on how to preserve it basic, the way to hearken to your physique as you upload fit smoothies into your existence and the way to heal your physique and go back it to concord utilizing the magic of your blender.

    Wondering the way to remain inspired after the preliminary pleasure wears off? how you can make smoothies quick and successfully whereas nonetheless preserving it enjoyable and clean? Farnoosh talks you thru all of these events, and offers you easy methods to deal with every one as you progress ahead with The fit Smoothie Bible.

    So commence your blenders--and get pleasure from this entire source approximately each point of the fantastic international of fit smoothies!

    Skyhorse Publishing, in addition to our reliable Books and Arcade imprints, is proud to put up a vast diversity of cookbooks, together with books on juicing, grilling, baking, frying, domestic brewing and winemaking, gradual cookers, and forged iron cooking. We’ve been profitable with books on gluten-free cooking, vegetarian and vegan cooking, paleo, uncooked meals, and extra. Our checklist contains French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, in addition to books on jerky, canning and retaining, peanut butter, meatballs, oil and vinegar, bone broth, and extra. whereas now not each name we put up turns into a New York Times bestseller or a countrywide bestseller, we're dedicated to books on topics which are occasionally missed and to authors whose paintings will possibly not in a different way discover a home.
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  • The Everything Giant Book of Juicing: Includes Vegetable Super Juice, Mango Pear Punch, Ginger Zinger, Super Immunity Booster, Blueberry Citrus Juice and hundreds more!

    By Teresa Kennedy

    Juice your technique to higher health!

    Millions of usa citizens don't get the instructed day-by-day quantities of vegetables and fruit of their diets. on the way to try out an effective way to drink a few of these vegetables and fruit, you'll locate all you wish in The every little thing vast booklet of Juicing. It's jam-packed with three hundred recipes for clean, scrumptious, and straightforward juices for nutrients at the run, together with: • enhance juice
    • Grapeberry cocktail
    • Carrot mango cup
    • Tropical treat
    • Mint shake

    Adding clean juices in your vitamin will help push back colds and migraines, advertise sturdiness, shed extra kilos, and stop severe illnesses. And this all-new assortment comprises recipes for smoothies, frozen beverages, and ice pops for extra enjoyable how one can contain vitamin-rich meals in a fit, balanced nutrition. So whip up a few juice, bring up a tumbler, and make a toast--to your health!
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  •'s Dining Out At Home Cookbook 2: More Recipes for the Most Delicious Dishes from America's Most Popular Restaurants

    By Stephanie Manley

    You're keen on eating place FOOD…WHY now not MAKE IT AT HOME?
    Packed with recipes for your whole favourite entrées, appetizers, soups, salads and truffles from America’s most well liked restaurants*, this booklet indicates how one can re-create mouthwatering dishes on your personal kitchen. With over two hundred recipes,’s eating Out at domestic 2 makes it effortless as pie to cook dinner vintage eating place dishes like:

    • Boston Market® candy Potato Casserole
    • Cracker Barrel previous kingdom Store® Chocolate Pecan Pie
    • IHOP® Bacon Temptation Omelets
    • Olive Garden® chook Gnocchi Soup
    • Starbucks™ Eggnog Latte
    • Cheddar’s informal Café® Texas Cheese Fries
    • Outback Steakhouse® Spinach and Artichoke Dip
    • P.F. Chang’s China Bistro® Lettuce Wraps
    • Arby’s® Grilled poultry and Pecan Salad Sandwich

    Find the suitable recipe for any get together with the book’s wide selection of impress-your-guest dishes, quick-and-easy treats, vegetarian suggestions and kid-friendly offerings. you may as well alter those unique recreations to cause them to fitter whereas conserving the scrumptious style. consuming in hasn't ever been so fun!

    *no sponsorship or endorsement by means of those eating places
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